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THE BACK STORY

The Young’s brewery was established in 1831 in Wandsworth, London. On a site where The Ram Inn had been in existence since at least 1550!

In 2006, brewing was moved to The Eagle Brewery in Bedford where enormous care is taken to brew the recipes to exactly the same standards. We pride ourselves on delivering great tasting beers using our secret yeast recipe and fresh mineral water from our very own brewery well.

Young’s has been associated with the iconic ram since the beginning and one that is still highly recognised today. The ram stands for strength, leadership and fearlessness which we bring to life in our new advertising campaign.

The line up is THE BEST it’s ever been…

Young’s beers are best in class and provides a range that offers something for everyone. From Young’s Original which was one of the forerunners – probably being brewed as long ago as 1864 all the way through to our newest edition to the line-up – Head On IPL.

YOUNG’S BEERS SET THE STANDARD

We only use four natural ingredients & we don’t use any artificial colours (unlike some beers!)

100% malt brews, no added sugars or artificial anything
• The best quality ale malt “Maris Otter”
• Locally sourced from Norfolk

The freshest, most aromatic English hops
• Grown in Kent and Worcestershire
• Fair Trade – we have a long term
contract with our farmers

Natural Mineral Water
The water we use to brew our beers is accredited
natural mineral water from our own well. We could
bottle it as it is, but we prefer to use it to brew beer

Young’s Unique Yeast Culture
Shhh, it’s a secret culture – oooh!

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